This recipe contains a little bit of everything that makes summer the best season for salads. There is only one rule: choose everything you want in the fruit section and add it to the mix. Here’s an example:

2 plums, pitted and sliced

2 nectarines, pitted and sliced

2 peaches, pitted and sliced

2 to 3 apricots, pitted and sliced

1 cup blueberries

1 cup blackberries

Here’s the recipe for the dressing:

2 teaspoons honey

Juice from 1 orange

½ cup small fresh mint leaves

Toss the fruits together with the dressing in a large bowl and let sit for 10–15 minutes before serving.